Restaurant FOH Manager - Hazelwood

Premium Restôbar based in Hazelwood is currently recruiting for a Restaurant FOH Manager to assist the General Manager in the day to day running of the Restaurant.

The suitable candidate will have experience within running a busy restaurant. Sommelier / Wine experience will be an advantage.

Duties:

Capable of running service

Understand the food that is being served.

Train and roster their staff compliment.

The Manager will be responsible for managing the following departments: Waiters / Runners / Baristas / Cleaners / Reception & hostesses

Requirements:

Grade 12

A formal Certificate or Diploma would be an advantage

At least 2+ years running a busy high-end restaurant

Financial and management skills

Flexible and able to work hospitality hours.

Must be a team leader and excellent with staff

Must have the ability to manage and lead a team

Must be well groomed, reliable, courteous and flexible

Ability to multi-task and work under pressure

Problem-solving and attention to detail

Charismatic