Food & Beverage Manager, Franschhoek (3975)

Required for 5* boutique hotel

R45K

• Previous experience in a similar role within a fine dining or 5-star hotel restaurant or hospitality environment.
• Excellent knowledge of food and beverage service standards.
• Proficiency in using restaurant POS systems.
• Live locally.

To apply, send full CV + photo + references

HOSPITALITY PLACEMENTS

Integrity. Professionalism. Service.

Please note that due to high application volumes, we regret that only shortlisted applicants will be contacted.