Restaurant Front of House Supervisor Simonstown/Kalkbay

A busy a la carte restaurant seeks an experienced restaurant front of house supervisor to oversee the smooth running of the restaurant floor, during service.. Specifications:-Matric essential

Tertiary Qualification an advantage

Must have at least 3 years restaurant front of house and supervisory experience in stand alone full service restaurants (not fast foods)

Strong on food and wine knowledge

Ability to handle high volumes and stress well, leading in a calm and consistent manner

Own transport preferred

Residing in the area essential

Apply only if you have the specific experience outlined above.

Submit an updated CV in MS Word or another editable format, listing your current position first, and include a headshot taken within the past 6 months.

By applying for this position, applicants agree to provide the following if requested:-

• Any additional information requested by Hospitality e

Xchange, within 24 hours.

• Contact details for last 2 or 3 direct superiors (excluding current superior), as consent for Hospitality e

Xchange to contact for work performance references.

• The following checks apply for shortlisted candidates :- 1. Credit & Fraud 2. Qualification 3. Id verification 4. Criminal